Alhamdulillah, our TTT: Certified Dining Skills Consultant (CDSC): 13 & 14 December 2025, concluded smoothly and meaningfully. The first day session on Food Services & Style was delivered by Fahmi, our very own CDSC alumni, who generously shared his industry insights and hands-on experience with the participants.         The cohort comprised 6 lecturers from higher learning institutions, 2 certified image consultants, and 1 freelance trainer — a focused and dynamic group of 9 participants in total. Modules covered included: • How to be a Perfect Guest or Gracious Host • Executive & Business Dining Skills • Silverware…

Alhamdulillah… dua hari bersama 43 pegawai DBKL dalam Kursus Pengurusan Majlis Rasmi & Protokol di Seri Suasana, Beserah terasa cepat sangat berlalu. Seronok tengok semua peserta begitu aktif, terbuka berkongsi pengalaman dan sangat sporting dalam setiap aktiviti. Yang paling banyak dikongsi dan didebatkan—Strategic Planning dalam event management. Memang bila ramai dah biasa urus program DBKL, idea pun mencurah-curah. Teman sendiri pun rasa banyak belajar daripada pengalaman mereka. Baru sahaja selesai majlis perasmian penutupan kursus oleh YBrs. Pn Norhaslinda binti Nordin, Pengarah Jabatan Perancangan Korporat DBKL. Terima kasih atas kehadiran dan sokongan yang sangat bermakna. Syukur, diberi peluang untuk jadi sebahagian…